Sunday 25 September 2011

Two-Burner Meal of the Week #5... and 6

     "Take one bite now, come back for more..."

A twofer this week!

   Pan-seared tuna, vegetable rice and Tuscan sausage with balsamic-steamed broccoli and cauliflower:

    Grilled tzatziki- marinated chicken with fresh local corn and "North of the Border" beans and rice:

     Thanks for taking the time to check us out.  As always, feel free to "Talk the Dock!"  Link us, follow us, or just tell your friends.

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