Two-Burner Tastiness: Dessert

         "And trust in the mercy of the sea..."
                                     -Van Halen




        Easy, tasty, presentable and cheap.  On the Dock, this is how we like our meals...

..... and our women.

     (Oooooooooohhh, I am in SO much trouble.)


       A dessert that has gotten rave reviews is something we call Cabo Crepes.

Cabo Crepes.  

Four flour tortillas

 One stick of butter

One piece of good quality dark chocolate

One jar of Dulce De leche sauce  (caramel can be substituted)

One jar of Nutella (optional)

Whipped cream

Vanilla Yogurt

Maple Syrup

cinnamon

Blueberries or strawberries

melt a spoon of butter in a largish pan, and warm tortilla on both sides.  slather warm tortilla with dulce de leche  and/or, optionally, Nutella.  Roll tortilla.  garnish with whipped cream and grated dark chocolate.  Put two on each plate.   Artfully arrange berries on plate.   Mix yogurt and maple syrup 3:1 garnish with cinnamon and serve in small dish for dipping.  Serves two.

     Yes, I know there is only one Cabo Crepe on the above plate. 

     

      I was on a diet.

    

      Really.

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